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Handmade rosemary honey
This is undoubtedly one of the most demanded honeys in our country, since rosemary is abundant in the mountains. It has a very characteristic aroma, so its honey, well processed, has an unmistakable flavor and aroma. At Miel Sierraflor we harvest this honey in April in the municipality of Mira, Cuenca, and on the slopes of the Benagéber reservoir, on the Turia River.
We obtain a product with a mild flavor that in the mouth increases the intensity of the aromas, not very intense and with floral tones. A real pleasure for the palate!
Rosemary honey properties
Improves digestion. It protects the intestinal and stomach mucosa, thus relieving and facilitating difficult and heavy digestions, as well as gas and acidity. It is recommended as a sweetener in infusions such as chamomile and pennyroyal mint.
It is a natural antiseptic. It cures and prevents colds, as well as bronchitis and asthma episodes.
Stimulates and purifies the liver. Its regular consumption helps us to keep our liver healthy. It is also a perfect supplement for people suffering from excess uric acid.
It is beneficial for the mind. Its high lithium content helps to reduce stress, physical and mental exhaustion and to alleviate some cases of senile dementia, as well as to improve memory.
Regulates disordered menstruation. It has been shown to help regulate menstruation in many cases.
Natural Rosemary Honey. 1Kg.
Tres generaciones en la Sierra de Mariola
La familia trabaja 8 hectáreas de picual en secano a 600 metros de altitud. Recogen a mano entre finales de octubre y noviembre y muelen el mismo día en su propia almazara. Cada partida sale con el número de lote y la fecha de molturación en la etiqueta.
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