Some of the most classic products such as Coca de llanda – Horchata – Fartons – Panquemado – Aniseed Rolls – Nougat and even very local products such as paciencias or sweet genaro, there is something for all tastes. In this blog post, we will take a look at some of the most popular Valencian desserts so you can plan your next trip.
If you want a glimpse into the history of Valencia, look no further than its most emblematic sweets. From the classic horchata de chufa to the more modern marquesitas, the streets and cafes of Valencia hide rich stories of old world recipes that fuse cultures from all over the Mediterranean. Whether in a store or from the comfort of your own home, take a bite of some of these traditional sweets and discover what has made them so beloved over time.
Types of Valencian sweets
Valencian sweets have quickly established themselves as an integral part of the pantry of any pastry enthusiast. Because of their unique flavor, versatility and the quality of their ingredients, such as almonds, eggs, citrus zest, saffron and cheese, they are worth trying. From indulgent Natillas Valencianas and Mona de Pascua to fluffy Fartons and Tortas de San Juan, each sugary treat has something special to offer your palate. Whether it’s a traditional recipe you’ve been perfecting or an experimental creation that piques your curiosity, discovering each type of Valencian sweet could have you salivating for days!
Taste the local flavors
Looking for the best place to treat yourself in Valencia? Live a sugary experience tasting the local flavors in the best dessert places of the city. From delicious churros with chocolate and ice cream to unique pastries, Valencia offers a wide variety of delicacies to delight the palate. Whether you’re looking for a classic Spanish dessert or something more modern, look no further and you’ll find amazing places to sample mouth-watering desserts. Don’t forget that adventure can also be sweet: explore what Valencian pastries have to offer!
Horchata, a liquid dessert
If you are looking for ways to make your taste buds travel, why not try some of the delicious and exotic desserts such as horchata? Horchata is an aromatic and creamy drink very popular in several countries, and of Valencian origin. It is made with tigernuts and sweetened with sugar or honey.
The resulting liquid is usually served cold, which gives it an icy appeal. Although its composition may seem simple, the complexity of its flavor makes it one of the tastiest delicacies in existence. So if you want to surprise your friends with something unique, or simply satisfy your own cravings, treat yourself to a glass of horchata!
Try some of the lesser known desserts
Ready to try something new and tasty? If so, you will be interested in knowing the desserts of Valencia.
This great Spanish city is home to some truly eclectic and delicious delicacies, many of them lesser known, but just as delicious as the most famous. From traditional cocktails reinvented and served as desserts to unique versions of classic recipes, you’re sure to find something special and tasty here. And the best part? You don’t have to look far or far away: there are plenty of cafés and restaurants throughout the city serving fresh creations with a touch of Spanish culture, making your dining experience even more enjoyable. So why not satisfy your taste buds while exploring this amazing city? Try some of Valencia’s lesser-known desserts, but no less delicious for that.
Valencia has a rich history when it comes to sweets and desserts. From the classic horchata to the unique orange flan, there are many local flavors to explore. Next time you’re in Valencia, be sure to stop by one of the places on our list and treat yourself. Who knows, you may find your new favorite candy!
